OPEC Fund Clean Cooking Report 2024

42

WEIGHING UP THE COSTS, BENEFITS AND TRADE-OFFS

Each of the clean cooking solutions discussed offers a mix of benefits, risks and trade-offs in terms of public health outcomes, environmental impact, emission reductions, costs, affordability (in terms of initial outlay and long-term fuel costs) and other direct benefits for consumers. Many of the advantages are inherently dif- ficult to measure. For governments there are also considerations around the fiscal burden (particularly when subsidies are involved) and long-term energy security.

BOX 8: WEIGHING THE COSTS AND BENEFITS OF FUEL TYPES

SEforAll supported the development of the Mala- wi Integrated Energy Plan to examine the trade-offs of different fuel types. The integrated plan provides

real-time assessment of the energy value, emis- sions, fuel and stove price and household air pol- lution exposure to help weigh costs and benefits. 92

FUEL PRICE

FUEL PARAMETERS

FUEL

PRICE ($/unit)

UNIT

FUEL

ENERGY VALUE (MJ/kg)

PM 2.5 (g/kg_fuel)

EMISSIONS FACTOR (k_CO 2 /kg_fuel)

Firewood

Firewood

0.046 kg

18.41

7.1

1.775

Charcoal

Charcoal

0.738 kg

31.98

19.7

3.662

Briquette/Pellet

Briquette/Pellet

0.42

kg

16.75

17.3

2.409

Biogas

Biogas

0.74

kg

22.65

0.1

1.476

Bioethanol

Bioethanol

0.905 kg

22.80

0.1

1.943

LPG

LPG

0.63

kg

31.98

0.1

3.242

Electric

Electric

0.064 kWh

N/A

0.0

0.064

92 SEforALL (2023) Malawi Integrated Energy Plan, https://www.seforall.org/system/files/2023-04/ Malawi%20IEP%20-%20Electrification%20Report_FINAL_compressed.pdf 93 International Energy Agency (2023) A Vision for Clean Cooking Access for All, World Energy Outlook Special Report, https://www.iea.org/reports/a-vision-for-clean-cooking-access-for-all

AN OPEC FUND KNOWLEDGE SERIES REPORT 2024

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